El Cubano Whisky Cocktail

Ingredients

• 1,70 oz (5cl) whisky
• Chilled cola drink
• Ice cubes
• 2 Coffee beans
• 1 teaspoon of granulated honey
• 1 teaspoon of lime or lemon juice
• Grated coffee beans
• 1/2 slice of dehydrated orange

Construction

Carved highball cocktail glass

Decoration

Grated coffee bean and half slice of dehydrated orange.

Preparation

1. On a short mixing glass, infuse 2 coffee beans on a basis of whisky.
2. Leave to stand for 5 minutes and then, in the infused mixture, dissolve a teaspoon of granulated honey on a teaspoon of lemon or lime juice. Avoid wet tools when manipulating honey.
3. Pour some ice cubes on a carved highball cocktail glass and add infused whisky.
4. And chilled cola drink.
5. Finish with a topping of your preferred botanicals and serve.